Many people, regarding recipes that include frying, I wonder how to replace frying with the oven. In this article, I will answer the question, but it is good to make some premises!
COME TO REPLACE THE FRYING WITH THE OVEN: DIFFERENCES
Frying is cooked by immersion in oil brought to a certain temperature. You can use the various types of oil but, for frying, in general we prefer that of peanuts because it has a higher smoke point … therefore it burns more difficult if the temperature is wrong. In my tutorial on how to get a perfect potato chip, I’m talking about the topic extensively!
Cooking in the oven can be done dry or not, or by seasoning a second recipe more or less abundantly. It is completely different cooking, as specified by the heat and not by another element: the oil, in case of frying.